El Postre del Camino is a unique dessert. A creation inspired by the Jubilee Year 2024 of Caravaca de la Cruz.
Made with cream, the best Salzillo coffee and a base of cocoa sponge cake, it comes in a pack of two.
A surprising dessert that will delight coffee lovers.
Pack: 2 Units
Net Weight: 180g (2x90g)
Keep refrigerated between +2ºC and +6ºC.